Kuku what now? Is this what we’re calling Phoebe’s final loss of grip on reality?
Well no, in actual fact this fabulously lyrical wordy double act is the traditional name for a baked Iranian omelette bursting with herbs, spices & general wonder.
Now in its original form this is a beauty of a prep ahead dish, but with my little spin it then comes with a couple of additional layers of nutritious joy & significantly less effort. Good things all round.Continue reading “RECIPE: Kuku Sabzi with Dulse, Walnuts & Figs”