Avo Cacao Truffles
These little globes of goodness are one of my most creative recipes to date.
They are rich in fabulously health supportive fats, fibre & antioxidants like glutathione. They are also rich in chocolate flavour with more than a few nutritional benefits like mood optimisation, cardiovascular protection & neurological support. Finally, with the added baobab & collagen, these babies boast loads of vitamin C, potassium, with all the elastic tissue & bone boosting goods.
Recipe makes 8.
Key Facts
- Gluten & diary free
- Added collagen
- Healthy sweet treat
- Super easy
Ingredients
- 1/2 smashed avocado
- 35g Ombar chocolate 90% cacao
- 1 tablespoon collagen (I get mine from Planet Paleo)
- 1 tablespoon cacao powder & extra to roll
- 1 heaped teaspoon baobab
Preparation
01
Melt your chocolate in a bowl over a pan of boiling water. Leave to cool for 5 minutes then add all your other ingredients & mix until smooth.
Refrigerate for 30 mins.
02
Roll into balls, roll in a dusting of cacao powder & keep in the fridge for a softer set or the freezer for a firmer texture.
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About me
Phoebe Liebling (BSc, DipNT) is a highly respected clinician & award winning product & recipe developer based in Harley Street.
