Baking & Sweets
Triple Almond Cookies
Serves
Prep in
10 minutes
Cooks in
20 minutes
These chocolate chunk cookies are full of almond goodness. Super easy to make and a true people pleaser - this recipe is a must try!
Key Facts
- Easy recipe
- Naturally sweet
- Gluten free
- Blood sugar balancing
Ingredients
- 1 cup ground almonds
- 1 egg
- 2/3 cup almond butter
- 1/3 cup honey or oat syrup
- 1/2 teaspoon almond extract
- 1/2 teaspoon bicarbonate of soda
- 1 bar almond & hazelnut chocolate
Preparation
01
Mix everything except the chocolate together. Then chop & mix that through.
You can freeze the dough at this point for up to 3 months.
02
Roll into balls, arrange on a lined tray & flatten slightly. Bake at 170°C for 10 minutes.
03
Leave to cool on the tray for 10 minutes (or they’ll break) then transfer to a rack (or your mouth).
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About me
Phoebe Liebling (BSc, DipNT) is a highly respected clinician & award winning product & recipe developer based in Harley Street.
